Gender roles, food system biodiversity, and food security in Indigenous Peoples' communities

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منابع مشابه

Indigenous Peoples and Biodiversity*

Indigenous people number over 300 million. They are inhabitants of practically each main biome of the earth and especially of the least disturbed terrestrial and aquatic ecosystems of the world. Based on an exhaustive review of recently published data, this chapter stresses the strategic importance of indigenous peoples in the maintenance and conservation of world's biodiversity. Four main link...

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Gender Differentials in Food Output and Food Security in Anambra State Southeast Nigeria

The study assessed the quantity and value of food crop outputs of the gender categories in the Anambra state. At this research estimated the quantity and energy content of food stuffs consumed as well as required by each gender headed households, estimated the extent and magnitude of food security and insecurity in the area among the gender categories and examined the determinants of food secur...

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Understanding food security issues in remote Western Australian Indigenous communities.

ISSUE ADDRESSED Food insecurity in remote Western Australian (WA) Indigenous communities. This study explored remote community store managers' views on issues related to improving food security in order to inform health policy. METHODS A census of all remote WA Indigenous community store managers was conducted in 2010. Telephone interviews sought managers' perceptions of community food insecu...

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Indigenous peoples' food systems for health: finding interventions that work.

This is a short report of a 'safari' held in conjunction with the International Congress of Nutrition in September 2005, in Futululu, St. Lucia, South Africa. Participants were several members of the International Union of Nutritional Sciences Task Force on Indigenous Peoples' Food Systems and Nutrition, other interested scientists and members of the Kwa Zulu indigenous community. The paper des...

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ژورنال

عنوان ژورنال: Maternal & Child Nutrition

سال: 2017

ISSN: 1740-8695

DOI: 10.1111/mcn.12529